Running a professional kitchen involves far more than producing great food. Every day, chefs and kitchen teams need to complete food safety checks, record temperatures, manage food date labels and maintain accurate records that can be shown during an Environmental Health Officer (EHO) inspection.
For kitchens with two or more chefs, traditional paper-based food safety systems can quickly become difficult to manage. SFBB Pro has been designed specifically for busy kitchen teams, giving everyone the tools they need to complete their food safety responsibilities while providing owners and managers with greater oversight.
Here are some of the features that make SFBB Pro one of the most complete food safety apps for professional kitchens.
Individual Logins for Your Kitchen Team
Food safety shouldn’t depend on one chef having access to one device.
With SFBB Pro, you can add kitchen team members and send them their own login details, allowing chefs to access the system from their own phone, tablet or other compatible device.
This makes SFBB Pro particularly useful for kitchens operating across different shifts. Staff can complete their required checks without needing to find the manager or wait for access to a shared device.
It also creates much greater accountability because food safety records aren’t simply being completed under one generic kitchen account.
Advanced Reporting Shows Who Completed Each Check
Knowing that a food safety checklist has been completed is important. Knowing who completed it provides an additional level of accountability.
SFBB Pro’s advanced reporting records the team member responsible for completing checks and includes this information within your reports.
Managers can therefore review their food safety records and see which member of the kitchen team carried out the relevant checks.
Instead of piles of paperwork and unidentified ticks on sheets of paper, SFBB Pro helps create a clear digital record of your kitchen’s food safety activity.
Multi-Language Support for Diverse Kitchen Teams
Commercial kitchens are some of the most diverse workplaces in the hospitality industry. Not every chef speaks or writes English as their first language, and this can make traditional written food safety paperwork unnecessarily difficult.
SFBB Pro includes multi-language support, helping more members of the kitchen team understand and complete their food safety responsibilities.
Supported languages include:
- Chinese
- Hindi/Indian language support
- Turkish
- Arabic
- Italian
- French
- Polish
- Dutch
- Spanish
- And more
This can be particularly valuable for team members who understand their food safety responsibilities but may struggle with completing written records in English.
By making the system easier for the whole kitchen team to use, SFBB Pro helps businesses build food safety into their everyday operation rather than treating it as paperwork that only a manager can complete.
Print Hundreds of Food Date Labels in Seconds
Food labelling can be one of the most repetitive jobs in a commercial kitchen.
Every prepared ingredient, sauce, container and batch of food may need to be correctly identified and dated. In a busy kitchen, manually writing dozens or even hundreds of labels takes valuable staff time and can result in inconsistent or missing information.
SFBB Pro includes an integrated food date labelling system.
When used with the required SFBB Pro Food Date Label Printer, kitchen teams can print large numbers of professional food date labels in seconds.
This helps kitchens maintain clear date labelling throughout fridges and food preparation areas while dramatically reducing the time chefs spend handwriting labels.
The SFBB Pro Food Date Label Printer can be purchased separately through Amazon.
For kitchens preparing large quantities of food every day, the combination of digital food safety management and rapid food date label printing can make SFBB Pro considerably more useful than a standard checklist app.
Manage Multiple Locations From One Owner Dashboard
SFBB Pro isn’t limited to single-site restaurants.
Businesses operating multiple restaurants, cafés, pubs, takeaways or commercial kitchens can add additional locations for £12.95 per month per location.
Each site can operate independently with its own kitchen team and food safety records, while the business owner can access their locations through a single owner dashboard.
Rather than maintaining completely separate systems for every restaurant, owners can switch between their sites and keep oversight of food safety across the business.
This makes SFBB Pro suitable for businesses ranging from a single independent restaurant to growing multi-location hospitality groups.
Built for the Whole Kitchen Team
Many digital food safety systems simply replace a paper checklist with a digital one.
SFBB Pro goes considerably further.
It combines team access, individual accountability, advanced reporting, multi-language support, food date label printing and multi-location management into one food safety platform.
For a professional kitchen with two or more chefs, that means food safety responsibilities can be shared across the team while managers and owners retain visibility over what has been completed and by whom.
Why Kitchens Choose SFBB Pro
With SFBB Pro, your kitchen can benefit from:
- Individual team member logins for chefs and kitchen staff
- Access from personal devices and tablets
- Advanced reporting showing who completed each checklist
- Multi-language support for diverse kitchen teams
- Integrated food date label printing
- Hundreds of labels printed in seconds
- Digital food safety records ready to review
- Additional locations for £12.95/month
- One owner dashboard for managing multiple sites
For busy commercial kitchens, food safety software needs to do more than digitise paperwork. It needs to make compliance faster, easier and more accountable for the entire kitchen team.
Lee Keighley, Shoal Fish & Chip Takeaway
“We’ve tried different ways of managing our SFBB records over the years, but SFBB Pro is easily the best food safety app we’ve used. Our kitchen team can complete their own checks, everything is recorded properly, and we don’t have to worry about missing paperwork. The food date label printer is a massive time saver too — especially during a busy service.”
— The best food safety app in the UK
Simon Culley, Steak and Co Restaurant, London
“For a busy steak restaurant with several chefs working different shifts, SFBB Pro has made food safety so much easier to manage. Every chef can log in themselves, we can see exactly who completed each check, and all the records are there when we need them. We’ve used other systems before, but SFBB Pro is the best SFBB food safety app we’ve used.”
— We tried other food safety apps, they were either too basic or too expensive. SFBB Pro is the best app for the money in the UK.
That’s exactly what SFBB Pro has been designed to do.
Sign up for your free trial by clicking here and find out why SFBB Pro is trusted by so many restaurants and kitchens in the UK
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